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in 4 days
Serving size
2589.73 g
Amount per serving
Calories
3028.43
% Daily Value *
Total Fat 276.84 g
355%
Saturated Fat 20.46 g
102%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 7134.96 mg
310%
Total Carbohydrate 135.44 g
49%
Dietary Fiber 38.07 g
136%
Total Sugars 76.4 g
153% †
Protein 21.75 g
44%
Vitamin A 297.71 μg RAE
33%
Vitamin C 1179.88 mg
1311%
Vitamin D 0 μg
0%
Calcium 283.58 mg
22%
Iron 6.99 mg
39%
Potassium 4360.33 mg
93%
Water 1055.31 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 76.4g of sugar to your diet and represents 153% of the Daily Value for Added Sugars.
Ingredients: Onion Yellow Julienne 1/4 in; Pepper Bell Green Julienne; Pepper Bell Red Julienne; Tomato Roma (Tomato Roma); Oil Canola Salad (Canola oil); Spice Blend Fajita (Salt, Corn Maltodextrin,, Onion, Black Pepper, Autolyzed Yeast Extract, Garlic, Dextrose, Natural Flavors, Spice and Bromelain (a meat tenderizer)); Spice Garlic Powder (Garlic); Spice Pepper Black Ground (Black pepper); Spice Oregano Whole (Oregano); Spice Salt Kosher (Salt, yellow prussiate of soda (yps))
All info sourced from Berkeley Dining.